Golden Syrup Dumplings

sweets

Makes 5

Ingredients

Dumplings

• 1 cup SR flour
• Pinch salt
• 20g butter
• 1 egg
• 50ml milk

Sauce

• 1/2 cup golden syrup
• 3/4 cup brown sugar
• 30g butter
• 1 2/3 cups water

Method

1. Sift flour into bowl and add pinch of salt.
2. Rub butter into flour until it resembles breadcrumbs. Add whisked egg and combine.
3. Gently add milk until the dough just comes together and looks nice.
4. Combine all sauce ingredients in saucepan. Bring to boil and stir. Once nicely combined, reduce heat to a gentle simmer.
5. Roll out dough into nice balls. Drop into syrup and cook for about 20 min, stirring occasionally.

Source

https://www.maggiebeer.com.au/recipes/golden-syrup-dumplings